Hibiscus Flowers (Loose)

Hibiscus Flowers (Hibiscus sabdariffa)

Bright, tangy, and beautifully bold. These loose hibiscus flowers are a vibrant addition to your herbal collection. Known for their deep ruby color and refreshing flavor, hibiscus is loved for its ability to support the heart, promote hydration, and offer a naturally tart, fruity taste.

Common Uses:

• Herbal teas and iced infusions

• Natural flavoring for syrups, mocktails, and lemonades

• DIY skincare and hair rinses

• Wellness blends and creative recipes

How to Brew:

Add 1 teaspoon of dried hibiscus flowers per 8 oz of hot water. Steep for 5 to 10 minutes, then strain. Enjoy hot or over ice. Sweeten to taste if desired.

When to Enjoy:

Perfect for any time of day. Sip warm for a soothing moment or chilled for a refreshing pick me up.

Packet Size:

1 oz of loose dried hibiscus flowers (approx. 8 to 10 cups of tea)