Congo Watermelon Seeds

Congo Watermelon Seeds
Citrullus lanatus

Congo watermelon is a classic summer garden favorite that brings big, juicy, old-school watermelon energy. This variety is known for producing large, oblong melons with a deep green striped rind and sweet red flesh inside. It is the kind of watermelon that feels made for hot days, backyard slices, family cookouts, and fresh garden harvests.

This is a warm-season grower that loves heat, full sun, and plenty of space to stretch out. Once the vines get established, they can grow strong and wide, so give them room to run. With steady watering and warm weather, Congo watermelon can reward you with large, refreshing melons that are sweet, crisp, and full of summer flavor.

Planting Directions
Sow seeds directly outdoors after your last frost once the soil has warmed to at least 70°F. Plant seeds about 1 inch deep in small hills or mounds, spacing each mound 4–6 feet apart to give the vines room to spread. Add 2–3 seeds per mound, then thin to the strongest seedling once they sprout.

Grow in full sun and keep the soil evenly watered, especially while the plants are flowering and the melons are forming. Water deeply at the base of the plant and avoid letting the soil dry out too much during fruit development. Warm soil, steady moisture, and patience will help bring out the best sweetness.

Packet Size
Approx. 15 seeds

Good energy grows here.